Denmark's first organic hotdog stand

DØP might be the biggest disruption since the French hotdog.

DØP is Denmark's first all organic hotdog stand. It is located next to 'The Round Tower' in center of Copenhagen. Here, everything is free from gluten to make it allergy friendly. The bread is whole grain. And even low fat chicken sausages are available.

DØP is short for 'The Organic Hotdog Stand'. It was founded in 2009, and in 2010, DØP sold approximately 100.000 sausages. Today, DØP also serve sausages at events such as the Roskilde Festival.

Claus Christensen is Founder & Owner of DØP. He has a Bachelor in Nutrition & Health and a mission to introduce healthier fast food in a rather conservative market.

Learn more @ http://doep.dk [Website in Danish]

By Martin Kubert, mk@venturecup.dk